Sugarfree healthier apple pie
If I had to name one thing that I had to eat the rest of my life, it would definitely be apple pie! The smell alone will make me drool! It has been a long time since I have made an apple pie myself. So it was time again to get started and make a sugarfree healthier apple pie.
You can wake me up anytime of the time for a slice of apple pie. If it would be possible I would bottle the smell when the apple pie comes fresh out of the oven and use it as perfume. It’s just so cozy and gives me a feeling of home. I worked in a restaurant where they would make home-made fresh apple pie every Friday morning. The smell when you entered the restaurant that morning was just incredible. As you can guess, I always wanted to work on Fridays!
So let’s get started with this sugarfree healthier apple pie. Yes, healthier apple pie. I am not a fan of labelling recipes as “healthy” or “unhealthy”. As long as you have a balanced lifestyle, there will always be a place for a slice of apple pie in your diet. To give this recipe more health benefits, I used whole wheat flour and low carb almond flour instead of just using regular white flour. This way, your blood sugar levels will stay more stable instead of spiking like crazy when eating this sugar free apple pie.
How is this apple pie then sugar free? I used the sugar substitutes from Steviala. These sweeteners are made from stevia sweetener and erythritol. These are both sweeteners from nature and don’t spike your blood sugar levels. Of course, this apple pie is not completely 100% sugar free because apples still contain natural sugars. But you need those! So this apple pie is free of refined sugars.
Did you know that you can easily make a vegan version by using plant-based butter? All the other ingredients are vegan. Yes, I did not use eggs or milk in this recipe. So this recipe for sugarfree healthier apple pie can also be made vegan!
Serve the sugar free apple pie with some whipped cream and sugar free salted caramel sauce from Steviala and enjoy!
For this recipe you will need the following:
- mixing bowl
- kitchen machine
- plastic foil
- springform pan of 28 cm
- baking paper
- rolling pin
This recipe makes 12 portions. The mentioned macros are per portion.
Looking for more tasty sweet recipes? Then go to the recipe page for more!
Did you make this sugarfree healthier apple pie too? Then I would love it if you share a picture on Instagram and tag @melaketovita!
|300 grams whole wheat flour|
|100 grams low carb almond flour|
|75 grams white sugar substitute|
|25 grams brown sugar substitute|
|10 grams baking powder|
|pinch of salt|
|zest of 1 lemon|
|3 grams cinnamon or gingerbread spices|
|200 grams cold butter cubes|
|extra whole wheat flour to roll out the douch|
Sugarfree apple pie filling
|1 kilo apples|
|juice of 1 lemon|
|50 grams brown sugar substitute|
|20 grams custard powder or arrworoot powder|
|5 grams cinnamon or gingerbread spices|
|30 grams grounded bread crumbs|
|15 grams apricot spread|